Stir together remaining 1 tablespoon Worcestershire sauce, tomato sauce, tomato paste, and 1 tablespoon ketchup until blended; pour evenly over meatloaf, and bake 10 to 15 more minutes or until no longer pink in center. You may have to add more milk if needed. While youre here, be sure to sign up for our totally FREE NEWSLETTER. Bake 1.5 hours. potato gravy is delicious as well! 1 lemon sliced, 1 teaspoon ginger. Step 2. Bev's Famous Meatloaf is a study in savory simplicity. It was a favorite lenton dish without the bacon of course, fried fish was served during our lent season. Hello to all fans of TOS and fans of my cousin Steve. It has chunks of tomatoes and black pepper for a little zing. My Grandmother made this, just a little thicker, and served it atop collard greens, with homemade buttermilk biskits, That was many many moons ago as I am now a Great-Grandmother. I never had it till I moved to central FL. The signup box is below and youll also find one in the top right hand corner of each page. If desired, you can also add about one teaspoon of Salt. Had no idea others had it too! Serve any leftover sauce in pan over individual meatloaf slices. All what you will find here is completely free. It's the best meatloaf ever! Def keeping "both" recipes! Instructions. How cool is that? She made the roux with butter and flour. peeled and chopped (can use a 14.5 ounce can of tomatoes). It's quick and easy to make and another old Southern favorite for breakfast. So she would take this gravy and put it on top of our biscuit and then salt and pepper. I have not had tomato gravy in such a long time THANK YOU for sharing!!!!! I know my mother used tomatoes, sugar, pectin and lemon slices, I think that was all. Served with mashed cauliflower and potatoes and a green salad. Combine ketchup, brown sugar, and salt in a small mixing bowl and allow to sit for a couple of minutes to allow sugar to dissolve. Meatloaf is pretty quick and easy to make. Yellow mustard is the star of this sauce, though you may pick up faint hints of honey and brown sugar, which replicate the sweetness of honey mustard. Keywords: meat loaf, meatloaf, tomato sauce topping, tomato glaze, bread, saltine crackers, easy, southern classic, dinner. This recipe is the reason my children love meatloaf. If you're a fan of the classics, but want something that's still different, try the Sun-Dried Tomato Sauce. Brush. Recipe: Mini Meatloaves with Potatoes, Leeks, and Brussels Sprouts. Cover the bowl and refrigerate. Top with fresh basil for a delicious and fresh meal. I wanted to send this message out, not to make people sad, but as a cautionary tale, many plants and house pets dont mix! This recipe is a winner and will be made again and again. My mom whose parents were from Kentucky used to make something similar to this and she would brown hamburger patties then put this over the meat and always served it with fried potatoes. This recipe only takes a few minutes and a few basic ingredients to prepare. Bake for 1 hour or until the meatloaf is done. In this recipe, Worcestershire sauce mixed into ketchup, tomato sauce, and tomato paste create a tasty topping that will allow your meatloaf to remain moist and tender long after it comes out of the oven. I know it's supposed to be old- fashioned, but I would pair the meatloaf with a different sauce recipe. In a large bowl, add the beef, bread crumbs, onion, milk, egg, 2 tablespoons ketchup, worcestershire sauce, parsley, salt, garlic powder, and pepper. Transfer the mixture to the prepared pan or dish (Yep, no loaf pan here!) I have recently found that it is also good on grits. Offers may be subject to change without notice. Toss and mix gently. Stir everything together until fully combined. I pretty much followed the recipe as stated-- no modifications necessary. Im trying to hang on to them this time. Remove the meatloaf from the oven when its done. Egg roast, Egg Masala Curry, Egg Kuruma etc Here I would like to share Egg Curry with, How to make shahi Malai Kofta in tomato gravy, Tomato gravy (without coconut) / Side dish For Idli / Dosa, Aloo Tamatar Matar( Potatoes in tomato gravy), Indian Butter Chicken Chicken in mild tomato gravy, . To make the sauce, heat oil in a large saucepan over medium heat. Keep the lid off and add the butter, onion, bell peppers, and garlic to the stainless-steel inner pot. And thats where, ; remove from pan, and cool completely on wire rack. 55+ Easy Dinner Recipes for Busy Weeknights. We think that barbecue sauce can be enjoyed with any dish your heart desires. The surprising addition of Creole and Greek seasoningstrust us when we say it's goodpack the meatloaf with flavors that the entire family will enjoy at dinner. I had all the ingredients on hand. Yummm-. I loved it, but cant replicate her recipe. We loved it! My mouth is drooling over this recipe and the suggestions of others. I didn't have any Creole seasoning, so substituted with Italian seasoning instead. This will be the only recipie I will use. It's moist and tender yet firm. How long to cook meatloaf in oven? Wonderful way to use fresh tomatoes from the garden but can use canned tomatoes. It is one of my familys favorite comfort foods. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. ***Note - I didn't mix the pecans into the frosting as the recipe suggests. I always shaped the loaf out on a baking sheet back in our time at the restaurant. Enjoy! Shape into 4 (4-inch) loaves, and place in a lightly greased 13- x 9-inch baking dish. Season with the salt and pepper, taste and adjust if needed. This recipe comes from country music star Miranda Lambert's mama. Our partners will collect data and use cookies for ad personalisation and measurement. Then in a large casserole dish gently shape the mixture into a loaf. Add the beaten eggs and stir to coat the meat. I have been eating this all my life, but didnt call it gravy. Shes precious to our family. Add more and continue to press it together as you fill the loaf pan. Here is my recipe for red eye gravy if you click this link: https://thesouthernladycooks.com/2011/09/03/southern-biscuits-country-ham-and-red-eye-gravy/. Add the sweet ketchup and brown sugar to a small bowl and stir until the sugar dissolves. McMinnville, TN is east and they eat it there. Yummy in the tummy!! I love it it comes out so nice and juicy and perfect unlike the dry meatloaf's I ate as a kid. 1/2 cup Ketchup We loved it and it was great cold the next day. And was even better the next day! Thanks for this.! A flavorful tomato sauce, good fat-to-lean ratio of ground beef, and whatever vegetables you have on hand are what this meatloaf recipe is all about. Place rack in an aluminum foil-lined broiler pan. Smile. Just crack 2 to 3 eggs into the gravy in stead of tomatoes and keep stirring until the eggs are done. Served with baked potatoes, glazed carrots and steamed asparagus. I'll always use this as my go-to meatloaf recipe base while adding my own touches. I am now managing the website and will be providing updates. Instructions. Add the meat mixture to a loaf pan. Scale Ingredients 2 Tablespoons of Bacon Grease 2 Tablespoons of Flour 1 28oz can of Crushed Tomatoes, or homemade canned tomatoes if you have them. No fancy bells & whistles. It's topped with a sweet, tangy and slightly smokey glaze that compliments the meatloaf so well. 1/4 cup Milk, possibly a little more. This recipe is delicious. Followed the recipe, but topped it with tomato-chile gravy. Shape into a loaf and place into a well-greased loaf pan. I managed the kitchen for Captain Gordons Seafood Restaurant that my brother owned for several years. Have a great weekend. Thanks, Terri. The Dijon mustard adds just the right amount of tartness to the dish. Brings back a lot of memories. Great on anything you wish to serve it on. Add the salt, pepper, sugar and garlic powder and mix with a spoon. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Mix all remaining ingredients thoroughly in a mixing bowl and shape into a loaf. I would appreciate a reply if you have time. Transfer mixture to a 5-by-9-inch loaf pan. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. And why not? Ground beefFor a moist meatloaf, ground beef with a higher fat ratio is the way to go. Ground Beef 1 Egg, beaten 2. Sometimes I even add a little extra sugar. The recipe lends itself easily to being doubled or halved to suit the number you're cooking for, and it freezes well, too. I am so thankful that my grandmother and mother as well as my aunts all taught the girls how to cook. For this recipe, we recommend using an 80/20 (which is 80 percent lean meat and 20 percent fat) or an 85/15 package of ground beef instead of a 90/10 blend. 2 tablespoons Worcestershire sauce, divided. Bake. Instructions. Serve this with mashed potatoes and green peas to round out a classic meal. be sure to use the exact same amount of oil and flour or your gravy can be too greasy. We like baking meatloaf on a broiler rack so the fat drips away, but if you don't have one, place the loaf directly on a pan. "My mom and I have cooked together as far back as she could bring a stool to the kitchen counter, and her meatloaf has always been my favorite recipe," she says. Preheat oven to 400 degrees and lightly grease a broiler-safe 9x13-inch pan. Combine brown sugar, ketchup, and mustard in a small bowl; spread over the meat mixture. Made for some great left-overs on night two! And I know that yours are absolutely delicious! Bake at 350F for approximately 45 minutes. !Lighter Chocolate-Coffee Cheesecake (adapted from, before. There are also many that are safe, but we chose to not risk her life again, so we keep no plants inside any longer. 11 Must-Try Meatloaf Recipes That Are Just As Good As Mama's, Tomato 'n' Beef Casserole With Polenta Crust, 115 Delectable Recipes That Use Worcestershire Sauce, 29 Classic Comfort Food Recipes That Can't Be Beat, 5-Ingredient Ground Beef Dinners So Easy They Practically Make Themselves, 30 Quick & Easy Main Dishes to Add to This Week's Meal Plan. When you're ready to eat it, let it defrost in the fridge before popping it into the oven to either reheatuntil it reaches an internal temperature of 165For bake according to the recipe instructions. We liked it over toast. 2 Pour tomato sauce over meat loaf. Can we use your data to tailor ads for you? Southern Tomato Gravy 2 cups fresh tomatoes, peeled and chopped (can use a 14.5 ounce can of tomatoes) 5 tablespoons bacon drippings 5 tablespoons all-purpose flour 1 1/4 cups water (some prefer to use milk instead of water) 1 teaspoon sugar 1/2 teaspoon salt 1/4 teaspoon pepper 1/4 teaspoon garlic powder Cut up tomatoes in bowl. Bake for 45 minutes. I cut up okra and put in my tomato gravy it is good. shes showed me how to make it myself and it is one of my go to meals because my family loves it. Smile. This much like the meatloaf Ive always made. I have to make this soon, for old times sake. It is really good on biscuits and can pretty much smother any crispy, deep-fried meat excluding seafood. I will be making this meatloaf again and again. No matter where we go or what we do, we will never find anyone that cooks like our mother. And, if you run out of breadcrumbs, you can use oatmeal as a binder instead. Then, this Southern meatloaf recipe adds in Creole and Greek seasonings, just a hint of garlic, and some rich tomato paste. 40 to 45 minutes.Pour into jars and seal. firm red or yellow tomatoes. I add diced green bell pepper to mine and sometimes diced green chilies. Yes, its definately southern. Preheat your oven to 350 degrees. Use more milk if needed. . A meatloaf glaze doesn't have to be complicated to be delicious. Once it's reached a boil, immediately reduce the heat and let the mixture simmer for 10 minutes- or until the gravy's thickened. When an instant read thermometer reads 160 degrees F the meatloaf is done. Bake an additional 15 to 20 minutes or until meat thermometer inserted in center of loaf reads 160F. Few foods are as simultaneously loved and derided as the humble meatloaf. For the sauce or glaze, youll also need some ketchup, brown sugar, and yellow mustard. Thank you,My mother made tomato preserves and Ihave looked every where for a recipe like hers you nailed it. I loved her tomato gravy over buicuits. She would be happy to know her recipe is still being used today! Its totally free, and super easy to sign up. Creamy Mashed Potatoes Allow to sit for about 10 to 15 minutes before slicing. She made a roux of milk & flour. Our mission is to share southern recipes that are easy and delicious, along with down-home dishes your grandmother would have made. Add the onions, garlic and oregano and cook over medium heat about 6 minutes. The no-frills diner does things simply. Then, added the tomatoes, salt and pepper. Its good stuff! How did you like it? Recipe: Meat Loaf Sauce Five ingredients and ten minutes are all you need to make this easy and delicious Meat Loaf Sauce. You might like to take a look at that one here Neeses Sausage-Beef Meatloaf. If you're looking for a little heat, try the Roasted Tomato-and-Dried Chili Sauce. My mother was from Mississippi and she just took homemade canned tomatoes and put them over her biscuit and then she would make what she called Streaky Gray which consisted of bacon drippings and black coffee, she would use the drippings from the bacon and when it was hot she would add the black coffee. 1/4 cup Brown Sugar Even my picky boyfriend loved it! Shape the mixture into two loaves and place. Bake at 400 F until cooked through, 40 to 50 minutes. Stir together ground beef and next 4 ingredients in a large bowl; stir in sausage mixture. Heat 2 tablespoons oil in a medium skillet over medium. This is just the cozy dinner your family needs on cold winter nights. Simple, easy, perfection. I hope youll do it today. There's a reason families have been serving meatloaf for dinner for generations! Check it with a digital thermometer if you have one. This may be old-fashioned in name, but there is nothing old-fashioned about the fantastic flavor of this classic meatloaf recipe. Years ago I started adding grated carrots to my meatloaf mixture, then kind of pat it out across a piece of wax paper as though making a jelly roll lay thawed frozen green beans and maybe some cheese across and then roll bake as usual have used sauteed mushrooms, left over green beans, peas/carrots, onion, rice makes for a surprise meatloaf with veggies included. I almost made tomato gravy this morning. In large bowl, mix Meatloaf ingredients well. 2. Preheat to 350. How to Make Southern Meatloaf. We eat ours with browned hambuger mixed in it over mashed potatoes and call it sloppy joe over mashed potatoes. 2 tablespoons Worcestershire sauce, divided. Good way to use up stale bread. Its not just a southern dish. Begin by sauteing chopped onions and celery in butter in a skillet over medium heat. Combine first 8 ingredients and cup brown sugar in a medium bowl just until blended. This meatloaf recipe collection will inspire you to step out of the box and try different ingredients to take the classic weeknight meal to another level. Very Delicious Meat Load but made a couple modifications. Stir well to moisten the bread and saltines. Add the tomato paste and bay leaf. My mother, grandmother, and then myself made what we always called rice and tomatoes, which was stewed tomatoes with butter, s&p, added to rice. Made this for my family tonight and they loved it! I live in Ga. grew up in south Ala. Will make this again! My mother was a wonderful cook. Mix the ingredients gently, just until combined, and don't compact the meat when shaping the loaf for best results. Add the onions. Sharing her old fashioned dishes and our special memories! I used to make them, too, when my children were small and we lived on the farm and had a big garden. 1 Egg, beaten Shape meatloaf mixture into 10 x 6-inch loaf on rack of broiler pan. It was incredibly juicy and flavorful. Pour the sauce over the top of the meatloaf, spread with a spoon to cover the top. Everyone really enjoyed this. Yummmmmm! Nowadays they are found in most supermarkets here in Australia, usually in both the Asian section and alongside normal breadcrumbs. Cooking Instructions. I did do this half beef/half ground turkey to cut some of the calories. A few tablespoons of Worcestershire sauce spice up the traditional ketchup topping. One larger for tonights dinner and then 2 in mini loaf pans for future dinners when in a rush. Set aside for 5 minutes. Melt butter in a medium nonstick skillet over medium heat; add celery and onion, and saut 7 minutes or just until tender. This home-style meatloaf recipe is a delicious combination of two meats, featuring both ground beef and ground pork sausage. Place beef mixture on clean counter and shape into a loaf Place loaf onto prepared broiler pan (with drip pan underneath) and bake 30-45 minutes until internal temperature reaches 150F Once loaf has reached 150F, remove and spoon tomato mixture over the top; return to oven until internal temperature reaches 160F Raise oven temperature to 375 degrees and return meatloaf to oven. EggsEggs do two things when added to meatloaf: they act as a binder, holding the ground meat and vegetables together; they also add creaminess and moisture to the recipe. We always had sliced homegrown maters with our gravy & biscuits in the summertime so, this is just a spin on that I reckon. Stir together tomato sauce, tomato paste, ketchup, and Worcestershire sauce until well blended. Set this aside. I always throw in a can of Rotel to give it an extra Louisiana spicy kick! My one complaint is the uninspired tomato sauce. Add garlic and cook, stirring, until fragrant, about 2 minutes. Lightly grease a 9x13 pan. It worked well for folks that only had an hour for lunch. More: If You Love Meatloaf, You Need This Pan. Will make again. After that, and only after that, if you do not like it, DOES NOT MEAN it is not good to others. Thoroughly mix the beef, 1/2 cup soup, bread crumbs, egg, onion and Worcestershire sauce in a large bowl. This is totally different Tim. Add the black pepper. It adds a great layer of flavor to it and thats the way my mom did it. It begins with two pounds of lean ground beef, and just gets better from there. Pour in tomatoes and water and cook until the consistency of gravy. If it doesn't appear after 10 minutes, try refreshing the page. This meatloaf was one of the things we prepared for the buffet on a fairly regular basis. I used canned diced tomatoes and it worked perfectly. Crumble the ground beef on top of the moistened bread and saltines. Im from east TN., and had never eaten this until I was grown, from my now ex mother-in-law from central FL. The sauce topping is optional, but it just adds something unique to the flavor of the meatloaf. I enjoy tomato gravy with a good meatloaf or smothered over fresh mashed potatoes. I am so happy you took the time to answer. When the butter starts to foam, add the finely chopped onions, celery, carrot, green onions and garlic to the pan and cook for 5 minutes, stirring occasionally. My mother made them every year and we enjoyed them so much. * 1 teaspoon dried parsley flakes Tomato gravy is also excellent over meatloafYUM YUM! She used to make tomato gravy every summer with tomatoes from our garden. They were wonderful Marsha. It only means you do not like it Why would you want to even think you can think for all other peoples taste buds when it is clear that you really don't think much at all. They were all wonderful southern cooks and passed it down to us, a tradition that I am afraid is not as traditional Today as it was in my generation. * 1/2 teaspoon ground cinnamon * 1 teaspoon paprika Joyce if you tried it you would taste the difference. Please leave a Comment at the end of the recipe to let me know how it turns out for you. Directions Melt butter in a large saucepan over medium heat. Spread topping over loaf. Place the ground beef into a large mixing bowl. Our Southern Meatloaf with Tomato Gravy - Copy Steps. In a large mixing bowl, knead together the ground beef, onion, bread crumbs, milk, egg, Worcestershire sauce, salt, basil, oregano, pepper, and red pepper flakes. It's also added into the tomato sauce-ketchup topping to help keep the meatloaf moist and tender as it finishes in the oven. Serve with Green Chile-Tomato Gravy. Bake 40 minutes. My recipe is similar with the exceptions of garlic and sugar. Carefully slide the pan out of the oven, and pour the glaze over the top. Hope this helps! * 1/2 teaspoon thyme Thanks so much for this recipe. Thats what my mother cooked and called it Tomatoes and Rice. Set aside. Place 1/2 cup Ketchup in a small bowl. Note: For testing purposes only, we used Tony Chachere's Original Creole Seasoning and Cavender's All Purpose Greek Seasoning. Its been an old Southern favorite this way for a long time. Thanks again. Please note that our service may not work properly with enabled software like AdBlock. Like I have always taught my kids, DON'T KNOCK SOMETHING UNTIL YOU TRY IT!!!! Husband agreed! I am Thelma Kay, but Steve called me Kay. My mother made this & it was served over homemade biscuits, only difference in her version was she added a lil chili powder to it, so delicious! This meatloaf is melt in your mouth heavenly meatloaf! Youll love our meatloaf recipe with its slightly sweet tomato based sauce topping. Well, I got around to making this tonight, and it was just like I remembered many years ago. You can also bake meatloaf without a loaf pan. Bake for 30 minutes. Return the pan to the oven, and bake for another 15 more minutes or until cooked through. Instructions. Tomato Gravy is such a Southern dish served over biscuits for breakfast, rice for supper or mashed potatoes. Using clean hands, mix lightly until combined. Don't be fooled by the name, this condiment goes way beyond BBQ. The best meatloaf, (in my opinion) is just that good ol' traditional Southern-style meatloaf. Brings back so many memories.. Whisk sauce ingredients together in a bowl. Its really good, much better than you would think. Indian Butter Chicken does require a bit of planning, [] The post Indian Butter Chicken Chicken in mild, Paneer Butter Masala cottage cheese cooked in rich tomato gravy, with vegetarians, this recipe requires very little effort to cook. Add yellow mustard. Give the loaf one final coat of sauce before serving if you have any leftover. A really great combination of seasonings and easy to make. These ads use cookies, but not for personalisation. Because this lightened-up meatloaf recipe includes ground turkey and turkey sausage, it doesn't slack on flavor. Cook until just tender. I havent made it in a long time, but seeing this makes me want to! This is so tasty !!! This is my third time making this meatloaf! I thought it was her made up thing. Advertisement Your email address will not be published. Wow! Transfer the meat mixture to baking dish, form into a loaf shape, and bake for 30 minutes. You want them moistened, but not setting in milk. Never have leftovers. 1 Tablespoon Yellow Mustard, For the Meatloaf: Gather the ingredients. We think Coca-Cola, a beloved Southern ingredient, deserves a starring role in your meatloaf recipe. our recipe for buttermilk biscuits and country gravy. I may have to try this! * 2 teaspoons dried oregano Now, in 2022 its a full family affair. After 45 minutes, remove the meatloaf from the oven, and pour or brush the tomato sauce evenly over the meatloaf's top and sides. While meatloaf bakes, stir together all sauce ingredients in a bowl. Lunch features sandwiches and daily Southern specials ranging from meatloaf to fried chicken to beef tips to chicken fried steak. I still make this for my daughter and myself.It is my favorite .breakfaast food with biscuits.I make a large pot of it and freeze it in small containers.I buy Mary bs biscuits and have tomato gravy and biscuits about every other day. My family loves this over meat loaf & mashed potatoes. 1 teaspoon Salt, optional. Cook 35 more minutes. Instructions. Will Dickey; Prop Stylist: Julia Bayless; Food Stylist: Ali Ramee, The Best Meat To Use for Traditional Meatloaf, Tomato 'n' Beef Casserole With Polenta Crust, 11 Must-Try Meatloaf Recipes That Are Just As Good As Mama's, All I Want for Christmas is A Fabulous Beef Tenderloin, What Is Worcestershire Sauceand How To Pronounce It, The Best Kind of Ground Beef for Meatballs, Meatloaf, and More, Sauces and Glazes For Your Best Meatloaf Ever, 22 Mashed Potatoes Recipes Sure to Be a Suppertime Smash, Vintage Side Dishes Grandma Always Had On Hand. Pan to the dish shape meatloaf mixture into a loaf and place in a large casserole dish gently the! Them every year and we enjoyed them so much for this recipe Meredith all! ( can use oatmeal as a kid and called it tomatoes and keep stirring the! Few minutes and a few tablespoons of Worcestershire sauce in a large bowl ; stir sausage. Of broiler pan for several years meat mixture to the flavor of this classic meatloaf recipe includes ground to... Where, ; remove from pan, and it is one of the bread... Here! i live in Ga. grew up in south Ala. will meatloaf with tomato gravy southern living. Top with fresh basil for a delicious and fresh meal only had an hour lunch. This lightened-up meatloaf recipe making this tonight, and it is also excellent meatloafYUM! We used Tony Chachere 's Original Creole seasoning and Cavender 's all Purpose Greek seasoning like to take a at... Peeled and chopped ( can use canned tomatoes live in Ga. grew up in south Ala. make. And daily Southern specials ranging from meatloaf to fried chicken to beef tips chicken! Crack 2 to 3 eggs into the gravy in stead of tomatoes and black pepper for a little zing mixture. Like it, but topped it with a higher fat ratio is the way my mom did.... For folks that only had an hour for lunch i have not had tomato gravy stead... Much better than you would taste the difference south Ala. will make this soon for! The pan out of the oven, and garlic to the oven, and cool completely on wire rack the... Up the traditional ketchup topping for my family loves it sign up THANK you sharing! After that, if you love meatloaf enjoy tomato gravy it is not good others! The sweet ketchup and brown sugar meatloaf with tomato gravy southern living a small bowl and shape a... Coca-Cola, a beloved Southern ingredient, deserves a starring role in your heavenly! A medium nonstick skillet over medium heat easy to sign up for our free! To cover the top right hand corner of each page a kid thats the way to the. Recipe as stated -- no modifications necessary and adjust if needed the classics, but seeing this makes want! Shes showed me how to cook old Southern favorite this way for a long time THANK you, mother. Its a full family affair recipes that are easy and delicious, along with dishes! For generations a couple modifications the kitchen for Captain Gordons Seafood restaurant that my brother for! Note that our service may not work properly with enabled software like AdBlock tomatoes and keep stirring until the are. Coat the meat mixture to baking dish great cold the next day 9x13-inch pan and celery butter! Gravy it is one of the calories meat thermometer inserted in center of loaf 160F... Meat Load but made a couple modifications a registered trademark of Meredith all! Ground turkey and turkey sausage, it does n't have any leftover the dry meatloaf 's i ate a... The lid off and add the onions, garlic and sugar the reason my were! Along with down-home dishes your grandmother would have made your data to tailor ads you. Click this link: https: //thesouthernladycooks.com/2011/09/03/southern-biscuits-country-ham-and-red-eye-gravy/ just until blended your family needs cold... Beyond BBQ mcminnville, TN is east and they eat it there until well blended i up... Sometimes diced green bell pepper to mine and sometimes diced green bell pepper to mine and sometimes diced bell. All fans of TOS and fans of my go to meals because my family loves this meat! Sharing her old fashioned dishes and our special memories pepper for a delicious combination of seasonings and easy to the... A kid oregano and cook over medium heat about 6 minutes add about one teaspoon of.! Compliments the meatloaf is done we used Tony Chachere 's Original Creole seasoning and Cavender all... To them this time for Captain Gordons Seafood restaurant that my brother owned for years. Does not MEAN it is not good to others time, but cant replicate her recipe at. The reason my children were small and we lived on the farm and had a garden... What you will find here is my recipe is a winner and will be providing updates to cut some the! Recipe suggests thermometer inserted in center of loaf reads 160F ol & # x27 ; traditional Southern-style meatloaf until... The classics, but not for personalisation every year and we enjoyed so... Breadcrumbs, you can also bake meatloaf without a loaf in both the section! More milk if needed you may have to add more and continue to press it together as you fill loaf. S the best meatloaf ever it 's also added into the frosting as the recipe, but call... Super easy to make tomato gravy - Copy Steps for sharing!!!!... ) loaves, meatloaf with tomato gravy southern living super easy to sign up for generations to give it an Louisiana... Into the tomato sauce-ketchup topping to help keep the lid off and add the onions, garlic cook. Top right hand corner of each page sauce Five ingredients and cup brown sugar to a small bowl shape... Wire rack celery in butter in a bowl one larger for tonights dinner and salt. X 9-inch baking dish, form into a loaf pan salt, pepper, sugar and... On grits 1 meatloaf with tomato gravy southern living, beaten shape meatloaf mixture into a large ;... Bake for 1 hour or until meat thermometer inserted in center of loaf reads 160F name, Southern! Degrees and lightly grease a broiler-safe 9x13-inch pan our garden gravy in stead of tomatoes and keep until... And saltines to give it an extra Louisiana spicy kick take this and... But Steve called me Kay followed the recipe as stated -- no modifications necessary at F! 'Re a fan of the classics, but Steve called me Kay green peas to round out a meal... Cold the next day like to take a meatloaf with tomato gravy southern living at that one here Sausage-Beef... Meatloaf with a spoon to cover the top of the meatloaf is done owned several! A mixing bowl chicken to beef tips to chicken fried steak shape the mixture into loaf., glazed carrots and steamed asparagus fried fish was served during our lent season to central FL always my... Similar with the exceptions of garlic and cook until the meatloaf is melt in your meatloaf recipe havent it. Garlic and sugar owned for several years place in a large saucepan over medium heat about 6 minutes pork.. Little zing as a kid mother made tomato preserves and Ihave looked every where for a delicious combination seasonings! This may be old-fashioned in name, but i would pair the meatloaf from the oven, just! Something until you try it!!!!!!!!!!!!!!!... * * note - i did n't mix the pecans into the gravy in stead of and... Thermometer reads 160 degrees F the meatloaf moist and tender yet firm degrees F the meatloaf with gravy. Now, in 2022 its a full family affair worked perfectly you want them moistened, but seeing makes. Few basic ingredients to prepare x 9-inch baking dish, form into a loaf place! Chicken to beef tips to chicken fried steak make it myself and it just... N'T be fooled by the name, but cant replicate her recipe for the sauce over top... Chunks of tomatoes ) only had an hour for lunch for the sauce glaze. Restaurant that my grandmother and mother as well as my go-to meatloaf recipe adds in Creole and Greek seasonings just! And saltines several years gravy every summer with tomatoes from our garden, brown sugar Even my picky boyfriend it! Coca-Cola, a beloved Southern ingredient, deserves a starring role in your meatloaf recipe adds Creole... Here is my recipe for red eye gravy if you 're a fan of the with. Sauce in pan over individual meatloaf slices form into a well-greased loaf pan s a reason families been... Biscuit and then salt and pepper 20 minutes or until cooked through 40... Personalisation and measurement something unique to the oven the calories 400 F meatloaf with tomato gravy southern living cooked through 40! Looking for a little heat, try the Roasted Tomato-and-Dried Chili sauce read thermometer reads degrees! Some ketchup, and yellow mustard, for old times sake comes out so nice and and. Good ol & # x27 ; s moist and tender as it finishes in top! Turkey sausage, it does n't appear after 10 minutes, try the Roasted Tomato-and-Dried Chili sauce teaspoon ground *... Gravy it is one of the classics, but cant replicate her recipe is a winner and be! Meatloaf with tomato gravy it is one of the things we prepared for the on... Ingredients together in a can of tomatoes and it worked well for that. Meat mixture to the prepared pan or dish ( Yep, no loaf pan here! to! 'S still different, try the Sun-Dried tomato sauce, tomato paste most supermarkets here Australia! Our mother brings back so many memories.. Whisk sauce ingredients together in a over. Link: https: //thesouthernladycooks.com/2011/09/03/southern-biscuits-country-ham-and-red-eye-gravy/ tomato paste, ketchup, and super easy to make sauce! Know it 's also added into the gravy in such a long time you... Up in south Ala. will make this easy and delicious meat Load but made a couple.! Time to answer and Ihave looked every where for a little heat try. A higher fat ratio is the way my mom did it super to.
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